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The Japanese-Inspired Espresso Blend for Daily Drinking
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The warming flavour of caramel softens the roasted notes of our most rounded and smooth espresso. Cherry-ish notes and its slight acidity dance through the Ishtar blend.
Brewing Method: Espresso, Syphon, Moka
Taste Note: Cherry, Butterscotch, Light Acidic, Caramel
Intensity: 5/14
